Rabi and Kharif Crops

What are Rabi Crops?

Rabi crops are winter crops grown in India and other regions with planting typically occurring between October and December and harvesting starts in the spring, from March to April. Some common Rabi crops include wheat, barley, and mustard.

What are Kharif Crops?

Kharif crops are summer crops sown during the monsoon season, typically between June and July, and harvested in the autumn, around September to October. Major Kharif crops in India include rice, maize, and cotton.

What is Rabi crop Examples?

Rabi crops include wheat, barley, mustard, chickpeas, and lentils, among others.

What is Kharif Crop Examples?

Major Kharif crops include rice, maize, cotton, soybeans, and groundnuts, among others.

What is the difference between Rabi crops and Kharif crops?

Rabi crops are sown in the winter (October-December) and harvested in the spring (March-April), while Kharif crops are planted in the summer (June-July) and harvested in the autumn (September-October).

Difference Between Rabi and Kharif Crop

Rabi and Kharif crops are the two major cropping seasons in India. Rabi crops, including wheat and barley, are sown during the winter months, mainly from October to December, and harvested in the spring. In contrast, kharif crops like rice and maize are planted with the arrival of the monsoon in June and are harvested from September to October. These two seasons help ensure a diverse and continuous food supply throughout the year.

Table of Content

Difference Between Rabi and Kharif Crop
What is Rabi Crops?
What are Kharif Crops?
Conclusion
FAQs on Rabi and Kharif Crops