What is Caffeine?
Caffeine is an Alkaloid and it acts as a chemical stimulant. Its IUPAC name is 1,3,7 – trimethylxanthine. Caffeine is naturally found in various compounds, the most common compound in which the caffeine is found is, Coffee Beans. It is soluble in warm water or hot water but partially soluble in water(at room temperature). It mealting point is 235-238°C and it is generally odorless and its in powered form.
Caffeine Chemical Formula
Caffeine is a purine alkaloid and a trimethyl xanthine that acts as a stimulant for the Central Nervous System (CNS). Its chemical formula is C8H10N4O2 and is also termed methyl theobromine, 1,3,7-Trimethylxanthine, 7-methyltheophylline, guaranine, or theine.
Caffeine is an odorless white crystalline purine and has a bitter taste. Caffeine is a methylxanthine alkaloid that occurs naturally in the seeds, leaves, and fruit of several plants and trees native to Africa, East Asia, and South America. It can be synthesized by the reaction between dimethylurea and malonic acid. Caffeine is derived naturally from purine xanthine, which is present in more than sixty plants, including coffee, tea, and cocoa. It is the most often-used psychoactive substance worldwide. There are both positive and negative health impacts of caffeine. After repeated daily use, caffeine can cause a moderate form of drug dependence. So, when an individual stops using it after repeated use, it results in symptoms like sleepiness, headaches, and irritability.
In this article, we will learn about, Caffeine, Chemical Composition of Caffeine, Structure of Caffeine, Sources of Caffeine, Synthesis of Caffeine, etc, and others in detail.
Table of Content</p>
- What is Caffeine?
- Chemical Composition of Caffeine
- Structure of Caffeine
- Synthesis of Caffeine
- Properties of Caffeine
- Uses of Caffeine
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