Things to Know When Eating in China
The following is the things to know when eating in china:
- Family-Style Dining: Meals are often served family-style, with dishes placed in the center of the table for everyone to share. Be prepared to try a variety of dishes and share with others.
- Use Chopsticks: Chopsticks are the primary utensil used for eating in China. Practice using them before your trip if you’re not already familiar.
- Respectful Dining Etiquette: Wait for the host or elder to begin eating before you start. Avoid placing chopsticks upright in rice, as this resembles funeral rituals. Instead, lay them across your bowl or plate.
- Try Local Specialties: Don’t be afraid to try new foods and local specialties. Chinese cuisine is diverse and flavorful, with regional variations in taste and ingredients.
- Street Food: Street food is a popular and delicious option in China. Look for vendors with long lines, as this often indicates quality and freshness.
- Hygiene: Pay attention to the cleanliness of the restaurant or food stall. Look for busy places with high turnover to ensure freshness.
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