Ganga-Brahmaputra Delta as “Food Bowl”

Question 1: Ganga-Brahmaputra delta is called the “Food bowl” of India. why? 

Answer:

The Ganga-Brahmaputra delta, located in the eastern part of India, is referred to as the “Food Bowl” of India due to its high productivity in agriculture. The region is known for its fertile soils, abundant water resources, and favorable climate, which combine to create ideal growing conditions for a wide range of crops, including rice, wheat, sugarcane, jute, and various vegetables and fruits.

Question 2: List the features of the Ganga-Brahmaputra delta.  

Answer:

1. Fertile Soils
2. Large River Network
3. Tropical Climate
4. Flood-Prone
5. Biodiversity
6. Large Population

The Ganga-Brahmaputra delta, located in the eastern part of India, is referred to as the “Food Bowl” of India due to its high productivity in agriculture. The region is known for its fertile soils, abundant water resources, and favorable climate, which combine to create ideal growing conditions for a wide range of crops, including rice, wheat, sugarcane, jute, and various vegetables and fruits. 

Additionally, the Ganga-Brahmaputra delta has a large and growing population, making it an important market for agricultural products. The delta is also connected to the rest of India by a network of rivers, roads, and railways, which makes it easier to transport crops to other parts of the country.