Conclusion – Botanical Name of Papaya
The scientific name for papaya is Carica papaya. The papaya family is Caricaceae and is native to Central America and South of Mexico. Papaya is a tropical fruit that is high in protein, fat, fiber, and carbohydrates. It is also a rich source of vitamin A, potassium, and carotenoids. Additionally, the plant’s enzymes, particularly papain, contribute to its versatile uses in various industries, including food, medicine, and skincare. Carica papaya stands out for its economic importance and diverse applications.
Botanical Name of Papaya
Botanical Name of Papaya is Carica papaya. The Papaya family is Caricaceae and is a shrub-type plant. It is native to tropical America and is a major fruit crop in tropical and subtropical regions. The common name of Papaya is papye, pawpaw, lapaya, tapayas, and kapaya. Papaya has many benefits, including protection against heart disease, reduced inflammation, aid in digestion, and boosting the immune system. In this article, we will study the scientific name of Papaya, its characteristics, and its uses in detail.
Table of Content
- Botanical Name of Papaya – Carica papaya
- Scientific classification of Papaya
- Scientific Names of Varieties of Papaya
- Family of Papaya
- Distribution and Habitat
- Uses of Papaya
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